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| My amazing appetizer: Maine crab ravioli with rock crab, thyme, and tomato broth. So rich and delicate at the same time. |
James and I celebrated our 13th anniversary
this past weekend. We had dinner at
Mistral and it was so good! My sister have recommended this restaurant for many years now. I don't know why we haven't gone sooner. Everything was just delicious. We were too full to have dessert (so sad!) but it was okay...I made chocolate chip cookies later that night :) Happy Anniversary to us!
P.S. I totally forgot to take pics of the entrees hehe
(left) Yay to 13 years! ♥; (right) James' appetizer: Riccota gnocchi with Maine lobster, sweet corn, and black summer truffle...the gnocchi just melts in your mouth...